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Bring the authentic taste of the Levant to your table with Tamara Stuffed Eggplant (Makdous). This traditional Mediterranean delicacy features tender baby eggplants meticulously stuffed with crunchy walnuts and a blend of savory spices, then cured for a rich, tangy finish. Our 100% natural recipe ensures you enjoy a wholesome snack without artificial additives or preservatives. Perfect as a centerpiece for your Mezza platter, a hearty side for breakfast, or a gourmet snack, these ready-to-eat eggplants offer a sophisticated flavor profile that pairs beautifully with labneh and warm pita bread. Packaged in a generous 1000g (35oz) jar, it is the ideal choice for sharing high-quality, traditional flavors with friends and family.
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